Catamaran Charter in Seychelles: Discover a piece of paradise

The Seychelles is an archipelago where time seems to stand still, and every moment is filled with the beauty of nature and the spirit of adventure. The best way to truly feel the magic of this place is to rent a catamaran and sail through the crystal clear waters of the Indian Ocean. In this article I will tell you how to make your trip unforgettable and what to pay attention to in order to experience the Seychelles in all its glory.

Why choose a catamaran?

1. Space and comfort. A catamaran is not just a boat, it is a floating house on the water. The two hulls provide additional stability, which is especially important for those not used to sea travel. On board the catamaran there is always enough space for relaxation, cooking and storing equipment for water activities.
2. Access to hidden places. A catamaran allows you to easily reach secluded bays and beaches where no one else can reach. You will be able to enjoy the paradise of Seychelles in complete privacy, enjoying views of emerald lagoons and white beaches that you could only dream of.
3. The perfect balance between luxury and adventure. On a catamaran you can enjoy all the comforts of the modern world without losing the spirit of adventure. Cook delicious fresh seafood meals on board, snorkel directly from the yacht, go fishing, or simply relax to the sounds of the ocean.

Best time to travel

The Seychelles is beautiful all year round, but if you want to enjoy perfect weather, plan your trip between April and October. At this time, the archipelago experiences a dry season, temperatures fluctuate around 28-30°C, and the ocean is calm and attractive for all types of water activities. If you’re looking for a more secluded time, November and March are also good, but be prepared for a little more humidity.

Recommended routes: what should you pay attention to?

1. Mahe Island: the heart of Seychelles

Start your trip on Mahe Island, the largest and busiest of all the Seychelles islands. This is where the capital is located – Victoria, which is considered the smallest capital in the world. But don’t let the city’s size fool you—Victoria is full of charm. Visit your local Sir Selwyn Clarke Market for fresh tropical fruits such as sweet mangoes, juicy papayas, star fruit (carambola) and even the famous jackfruit. Be sure to try fresh pineapple juice – it will perfectly quench your thirst after a walk.

In addition, Mahe offers excellent snorkeling and diving opportunities. Off the coast of the island you can see colorful corals, sea turtles, manta rays and schools of bright fish that seem to dance to the rhythm of the ocean. Don’t forget to take your underwater camera with you to capture these moments.

2. Praslin Island: Garden of Eden

After Mahe, head to Praslin, the second largest island of the archipelago. Praslin is famous for its beaches, which regularly appear on lists of the best in the world. Be sure to visit Anse Lazio beach – this is the place where you can take the most impressive photographs and simply enjoy the incredible beauty of nature.

On Praslin, it is also worth visiting the unique forest of Vallée de Mai, which is a UNESCO World Heritage Site. The famous Coco de Mer grows here – the largest nut in the world, which is the symbol of the Seychelles. Legend has it that this forest was the Garden of Eden, and walking under the shade of giant palm trees will make you feel like you’re in another world.

On the island, you can also try unique fruits such as the Seychelles avocado, which is larger and oilier than usual. Locals also make a wonderful salad from it that is worth trying.

3. La Digue Island: slow pace of life

If you want to experience the real slow-paced island life, La Digue is the place to go. There are no cars here, only bicycles and oxcarts. Time seems to stand still, and this is an ideal place for those who want to escape from the hustle and bustle and enjoy the simple pleasures of life.

Visit Anse Source d’Argent Beach, considered one of the most photographed beaches in the world thanks to its granite boulders and clear water. Cycle around the island, stopping at local farms to sample fresh fruits and juices. Seychelles bananas, for example, are especially tasty – they are small, but very sweet and aromatic.

In La Digue, locals adhere to traditions and customs that are passed down from generation to generation. One such custom is the preparation of the traditional dish “lado”, which is a sweet dessert made from coconut milk and sugar, which is prepared for holidays and family events. You can try this delicacy in one of the local villages, where the hospitable hosts will be happy to tell you about their traditions.

4. Cousin Island: Nature Reserve

Wildlife lovers will appreciate a stop on Coos Island